Freezer to table in 3 to 4 minutes, 80 calories per serving, 100% American, and chemical free, this product is traceable to the boats and area harvested. The peel and eat shrimp are prepared the same as in our restaurant in Clayton, Alabama. Great for “on the go” or for part of a 4 course meal at home. The product is retail ready and foodservice available.
There is only one best in every product category. Identifying the best Shrimp with no chemicals or preservatives and the ability to trace product to the area harvested are essential. The headless shell-on shrimp provides the basis for our wild caught shrimp program. This retail ready product combined with our marketing program drives customer traffic and blows the competition away. This product is great for frying, boiling, sautéing, and grilling, etc.